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Creasy, Rosalind

Cooking from the Garden
xi 547 pages, indexed and illustrated. The head of the jacket's spine strip is torn and there is a neat ownership inscription on the front end paper, else a clean, unmarked and solid copy. Overseas customers please note the book is heavy and will attract additional postage. Title on the cover: 'Cooking from the Garden : Creative Gardening and Contemporary Cuisine' "Creasy's exciting new book celebrates the best in creative gardening and contemporary cuisine with 17 savory theme gardens--from Italian and French gardens to Edible Flower and Heirloom gardens--and 180 mouth-watering recipes. 173 color photos." (Publisher)
Published 1988 Sierra Club Books San Francisco
ISBN 0871567318

$30.00

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Condition Jacket Condition Binding Size
Very Good Very Good Hardcover N/A
Good Reading Book Reference: 20111